Bottle of Turning Point, a Vintner’s Reserve red wine from Adams County Winery, featuring Chambourcin and Lemberger grapes.

Red

Turning Point, Vintner’s Reserve

Turning Point is the ultimate expression of Adams County Winery’s winemaking expertise. This Vintner’s Reserve red wine combines steel-fermented Chambourcin, which brings bright aromas of freshly crushed wild berries, with Lemberger, adding ripe red currant notes. Barrel-aged Chambourcin deepens the complexity, introducing subtle hints of leather, smoke, and tobacco. The result is a wine with exceptional mid-palate structure, balanced acidity, and a smooth yet bold finish. Perfect for those who appreciate premium craftsmanship, Turning Point is best enjoyed with grilled meats, aged cheeses, or hearty pasta dishes. Serve slightly below room temperature for the best experience.

$24.99 | 12.5%




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Turning Point, Vintner’s Reserve

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Freshly crushed wild berries on the nose from the steel fermented Chambourcin paired with ripe red current from the Lemberger. The barrel aged Chambourcin brings aromas of leather, smoke and tobacco. It also brings a beautiful structure in the mid palate and the body for the finish.

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